Chives Herb Seed – Microgreen Seed

Todd’s Seeds proudly presents the Chives Herb Seed, a delightful and easy-to-grow herb that is a staple in any culinary garden. Chives are known for their slender, hollow green stems and delicate purple flowers, offering both aesthetic beauty and a mild, onion-like flavor. This perennial herb is not only valued for its taste but also for its ability to thrive in a variety of conditions, making it a great choice for both beginner and experienced gardeners. Chives are versatile in the kitchen, perfect for adding a fresh, subtle oniony zest to dishes. Additionally, they are rich in vitamins and minerals, making them a healthy addition to any meal.

Planting Instructions

– Sowing Time: Best sown in early spring, after the last frost.
– Soil Requirements: Prefers well-drained, fertile soil with a pH of 6.0-7.0.
– Planting Depth: Sow seeds ¼ inch deep.
– Spacing: Space plants about 6-8 inches apart.
– Germination: Typically occurs within 10-14 days at temperatures of 60-70°F.

Growth and Care

– Watering: Regular watering is important, especially in dry conditions.
– Sunlight: Thrives in full sun to partial shade.
– Fertilizing: Light fertilization can encourage robust growth.
– Harvesting: Snip leaves as needed, leaving the base of the plant to regrow.

Health Benefits

Chives offer several health benefits:

– Rich in Nutrients: High in vitamins A and C, and a good source of calcium and iron.
– Antioxidant Properties: Contains antioxidants that support overall health.
– Digestive Health: Aids in digestion and can improve gut health.
– Low in Calories: An excellent addition to a health-conscious diet.

Culinary Uses

Chives are versatile in the kitchen:

– Garnishes: Perfect for adding a fresh touch to soups, salads, and baked potatoes.
– Flavor Enhancer: Enhances dishes with its mild, onion-like flavor.
– Herb Butter: Can be mixed into butter for a flavorful spread.
– Egg Dishes: Adds a fresh taste to omelets and scrambled eggs.

Simple Recipe: Chive and Cream Cheese Spread

A quick and flavorful spread using fresh chives.

Ingredients:

– Fresh chives, finely chopped
– Cream cheese, softened
– Lemon juice and black pepper to taste

Instructions:

1. In a bowl, combine the chopped chives with softened cream cheese.
2. Add lemon juice and black pepper to taste, mixing well.
3. Serve as a spread on crackers, bread, or as a dip for vegetables.

The Chives Herb Seed from Todd’s Seeds is an excellent choice for anyone looking to add a versatile and flavorful herb to their garden. Its ease of growth and culinary versatility make it a beloved herb for both gardeners and chefs alike.